Gnocchi with Roasted Vegetables
Tender potato gnocchi tossed with oven-roasted vegetables and
herbs – your cozy, plant-forward comfort dish.
herbs – your cozy, plant-forward comfort dish.
Earthy, Hearty, and Wholesome
YANA Meals’ Gnocchi with Roasted Vegetables is a warm, satisfying vegetarian option that doesn’t skimp on flavor. Soft, pillowy gnocchi pairs beautifully with caramelized vegetables and a drizzle of olive oil and herbs. It’s perfect for patients seeking comfort, fiber, and plant-based nutrition in one delicious bowl.
Ingredients
Crafted with seasonal simplicity:
- Potato gnocchi, lightly sautéed
- Roasted zucchini, bell peppers, carrots, and red onions
- Olive oil and garlic herb blend
- Optional: shaved parmesan or fresh basil for garnish
Nutritional Information
- Calories: 430
- Protein: 12g
- Carbohydrates: 48g
- Fiber: 8g
- Healthy fats: 14g
- Rich in Vitamin A, Fiber, and Antioxidants
Meal Instructions
- Remove your Gnocchi with Roasted Vegetables from the packaging.
- Heat in the microwave or oven until warm.
- Stir gently and garnish if desired.
- Serve as-is or pair with a side salad or soup.
How it Works
How it Works
Balanced Meals Delivered Every Week
Balanced Meals Delivered Every Week
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